King Solomon Foods is a fifth-generation, family-owned wholesale meat distributor based in Brooklyn, New York. We proudly serve restaurants, butcher shops, supermarkets, and foodservice establishments throughout the Greater New York Metropolitan Area, including New York City, Long Island, and New Jersey.

We proudly offer products from trusted brands including Daisyfield, Hatfield, Indiana Pork, IBP, Treuth, National, Greater Omaha, Perdue, Mountaire, Nature's Sensation, and Norbest.

We specialize in USDA Prime and Choice beef, including hanging beef, an increasingly uncommon offering in the wholesale meat industry. Our skilled in-house butchers provide custom cutting and fabrication to meet our customers' specifications. We also operate an on-site dry-aging room, offering custom aging programs.

In addition to beef, we offer a wide selection of veal, lamb, burgers, pork, poultry, including antibiotic-free chicken, and game.

With five generations of experience, we combine traditional butchering expertise with modern distribution capabilities, delivering exceptional quality, competitive wholesale pricing, and personalized customer service.